1. Certification Authority
- Provincial Sub-Department of Food Safety
2. Implementation object
- Food service establishments
3. Customer profile to provide
- plan design
- Description of equipment and tools
- Certificate of food safety knowledge, health certificate
- Business License
4. Work done by LYT Việt Nam
- Consult customers with related documents
- Support drawing floor plan (if needed)
- Drafting documents according to regulations
- Submit application and pay prescribed fee
- Support to pick up the inspection team
- Follow-up to receive certificate, end of service
5. Implementation time
- Within 15 days from the date of application
6. Fees and charges
- Fees: 700,000 / cs
- Service fee: CONTACT
7. Effect
- 3 years
8. Legal grounds
- Law 55/2010/QH12
- Decree 15/2018/ND-CP
- Circular 47/2014/TT-BYT
